Baked Banana Chips

Banana chips.

Step: 1

Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.

Step: 2

Spread banana slices out onto the prepared baking sheet, making sure slices are not touching. Brush slices with lemon juice.

Step: 3

Bake in the preheated oven for 90 minutes. Check bananas, lifting slices up to separate from the paper once or twice. Continue baking until bananas are dried out, 30 to 90 minutes more.

Step: 4

Let bananas cool until crispy, at least 5 minutes.

Per Serving: 106 calories; protein 1.3g; carbohydrates 27.2g; fat 0.4g; sodium 1.2mg.

Tasty and not difficult to make , these appetizers work for any crowd or occasion . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .