Bacon Chestnuts

My Mum always made these tasty and easy to make appetizers on Christmas morning. We would snack on them while opening presents and it would make the wait for the big Christmas dinner much easier. You will need toothpicks for this recipe.

Step: 1

Slice bacon in half; wrap one piece bacon around one chestnut. Skewer with toothpick to hold in place.

Step: 2

Broil in toaster or conventional oven, turning frequently, until the bacon is evenly cooked. Serve warm.

Per Serving: 183 calories; protein 4.6g; carbohydrates 2.5g; fat 17.1g; cholesterol 25.7mg; sodium 316.6mg.

Great taste and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .