Baby Burgers on Baguettes

Little bitty burgers that are perfect for party snacks!

Step: 1

Preheat the oven to 350 degrees F (175 degrees C). Arrange baguette slices in a single layer on a cookie sheet. Place in the preheated oven, and bake until lightly toasted, about 5 minutes. Remove from the oven, and allow to cool.

Step: 2

Season the ground beef with mesquite seasoning, and mix lightly. Form tablespoonfuls of dough into mini burger patties. Season the patties with a little salt and pepper.

Step: 3

Heat a skillet over medium-high heat. Cook patties for 1 to 2 minutes per side, until browned and well done.

Step: 4

Place baguette slices on a large serving tray, and top each one with a piece of romaine leaf. Then place a mini burger on each one, and top with tomato slices. Apply ketchup and mustard before serving, or allow your guests to dress their own burgers.

Per Serving: 95 calories; protein 5.7g; carbohydrates 11.9g; fat 2.7g; cholesterol 11.5mg; sodium 201.8mg.

Great taste and easy , these appetizers work for any crowd or occasion . When throwing a get-together , large or small , you can’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .