Awesome Slow Cooker Buffalo Wings

I made these wings for Super Bowl®; they were gone in five minutes and super-easy to make! Serve with ranch or blue cheese dressing.

Step: 1

Combine 1 bottle hot pepper sauce, 1/2 cup butter, Worcestershire sauce, oregano, onion powder, and garlic powder in a saucepan over medium heat. Bring mixture to a boil, reduce heat to low, and simmer for 5 minutes.

Step: 2

Place chicken wings into slow cooker and pour sauce mixture over wings.

Step: 3

Cook on High for 2 hours. Reduce heat to Low; cook 2 hours more.

Step: 4

Preheat oven to 400 degrees F (200 degrees C). Grease several baking sheets.

Step: 5

Spread wings onto prepared baking sheets and bake in preheated oven until wings are crisp and browned, about 30 minutes.

Step: 6

Melt 1/2 cup butter with 1 bottle hot sauce in a small saucepan and simmer until thickened, about 20 minutes. Brush sauce onto wings just before serving.

Per Serving: 386 calories; protein 16.1g; carbohydrates 3.5g; fat 34.4g; cholesterol 108.6mg; sodium 2472.2mg.

Tasty and not difficult to make , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , big or small , you can’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .