Avocado Dip I

Make sure your avocados are ripe or this will turn out lumpy.

INGRIDIENT

DIRECTION

Step: 1

Spread refried beans evenly on a medium sized serving platter. If the beans are watery, chill for 20 to 30 minutes.

Step: 2

Peel the avocados and remove the pits. In a food processor, blend the avocados with the mayonnaise, sour cream and

Step: 3

until smooth. Pour over the refried beans. Top with cheddar cheese. Add lettuce, tomatoes, green onions, green pepper and black olives if desired. Refrigerate until serving. Serve with your favorite tortilla chips.

NUTRITION FACT

Per Serving: 336 calories; protein 10.8g; carbohydrates 13.8g; fat 27.2g; cholesterol 43.2mg; sodium 500.8mg.

Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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