Artichoke Spread

A yummy hot artichoke spread that’s perfect for company! Smooth and cheesy wins the race to your happy tummy. Serve it with bread, crackers or veggies.

Step: 1

Preheat oven to 400 degrees F (200 degrees C).

Step: 2

Place the artichoke hearts in a food processor and process until smooth. Process the cream cheese, Parmesan cheese, mayonnaise, garlic and dill with the artichoke hearts until the mixture is smooth and well blended. Transfer to a 9 inch pie pan.

Step: 3

Bake in the preheated oven 10 to 15 minutes, or until bubbly and lightly brown.

Per Serving: 93 calories; protein 2.9g; carbohydrates 2.4g; fat 8.1g; cholesterol 15.7mg; sodium 216.6mg.

Great taste and easy , these snack work for any meeting or occasion . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, make sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .