Artichoke Dip with Fresh Spinach

Name: Artichoke Dip with Fresh Spinach
Cook time: 45 min
Yield: 12 servings
Cuisine: United Kingdom
Ingredients: 2 small yellow onions, chopped; 2 medium shallots, roughly chopped; ¼ cup roughly chopped fresh Italian parsley; ¼ cup chopped fresh chives; ¼ cup chopped fresh sage; 2 cloves garlic, chopped; 1 (1 inch) piece fresh ginger, peeled and chopped; 4 sprigs fresh rosemary, leaves stripped; 2 tablespoons olive oil; 1 (10 ounce) container Alfredo sauce; ½ (8 ounce) package cream cheese, softened and cut into pieces; 1\u2009½ cups shredded Italian cheese blend; 1 (8 ounce) package fresh spinach, chopped; 1 (6.5 ounce) jar marinated artichoke hearts, drained and diced

Artichoke dip with fresh spinach.

INGRIDIENT

2 small yellow onions, chopped

2 medium shallots, roughly chopped

¼ cup roughly chopped fresh Italian parsley

¼ cup chopped fresh chives

¼ cup chopped fresh sage

2 cloves garlic, chopped

1 (1 inch) piece fresh ginger, peeled and chopped

4 sprigs fresh rosemary, leaves stripped

2 tablespoons olive oil

1 (10 ounce) container Alfredo sauce

½ (8 ounce) package cream cheese, softened and cut into pieces

1 ½ cups shredded Italian cheese blend

1 (8 ounce) package fresh spinach, chopped

1 (6.5 ounce) jar marinated artichoke hearts, drained and diced

DIRECTION

Step: 1

Preheat the oven to 325 degrees F (165 degrees C).

Step: 2

Combine onions, shallots, parsley, chives, sage, garlic, ginger, and rosemary leaves in the bowl of a food processor; pulse until blended. Pour olive oil in slowly, with the processor running, until pureed.

Step: 3

Transfer pureed mixture to a large bowl. Add

Step: 4

and whisk until fully combined, about 3 minutes. Whisk in cream cheese until smooth with no lumps. Stir in Italian cheese. Add spinach and artichokes and mix until all ingredients are evenly incorporated. Transfer to a baking dish.

Step: 5

Bake in the preheated oven until bubbly, about 45 minutes.

NUTRITION FACT

Per Serving: 202 calories; protein 6.7g; carbohydrates 7.3g; fat 17.1g; cholesterol 30.8mg; sodium 449.9mg.

Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a get-together , large or few people , you can’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .

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