Aprils Deviled Eggs

Slices of egg, filled with delicately spiced creamy goodness. Served cool.

Step: 1

Place eggs in a saucepan and cover with cold water. Bring water to a boil and boil eggs for 10 to 15 minutes. Remove eggs from boiling water and place in a medium saucepan of cold water until cool.

Step: 2

Remove the shells and cut the eggs lengthwise to remove the yolks. Place yolks in a medium sized mixing bowl.

Step: 3

Mix in the mustard, mayonnaise, garlic salt and onion powder with the egg yolks. Scoop the mixture into the hollowed out areas of the egg whites. Garnish with paprika. Refrigerate at least one hour before serving.

Per Serving: 50 calories; protein 3.3g; carbohydrates 0.6g; fat 3.9g; cholesterol 93.7mg; sodium 180mg.

Tasty and easy , these appetizers work for any meeting or gathering . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any gathering .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .