Apple-Plum Sauce

Name: Apple-Plum Sauce
Cook time: 30 min
Yield: 4 servings
Cuisine: United Kingdom
Ingredients: 4 apples - peeled, cored, and sliced; 2 plums - peeled, pitted, and cut into small chunks; 2 tablespoons butter; 2 tablespoons apple juice, or more if needed; 1 teaspoon ground cinnamon; ½ teaspoon ground nutmeg; ½ teaspoon ground allspice

A sweet twist on applesauce that tastes delicious and gives you plenty of fiber!

INGRIDIENT

4 apples - peeled, cored, and sliced

2 plums - peeled, pitted, and cut into small chunks

2 tablespoons butter

2 tablespoons apple juice, or more if needed

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ teaspoon ground allspice

DIRECTION

Step: 1

Place apples, plums, butter, 2 tablespoons apple juice, cinnamon, nutmeg, and allspice in a skillet over medium heat. Cook, stirring and mashing frequently, until fruit is very tender, about 30 minutes.

Step: 2

Add more apple juice to achieve desired consistency.

NUTRITION FACT

Per Serving: 146 calories; protein 0.7g; carbohydrates 24.6g; fat 6.3g; cholesterol 15.3mg; sodium 42.8mg.

Tasty and easy , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , big or small , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .

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