These little Mexican inspired appetizers are easy to prepare and the many ingredients may be varied according to taste. Try layering the cheeses and vegetables in different variations for a colorful and exciting platter.
Step: 1
Preheat oven to 425 degrees F (220 degrees C). Lightly grease two 12 cup muffin pans.
Step: 2
Cut each tortilla into 6 smaller round pieces. Insert the pieces into the muffin tin cups. Arrange the white Cheddar cheese, Monterey Jack cheese, Cheddar cheese, tomato, red bell pepper, green onions, black beans, hot salsa and chili powder in the cups as desired.
Step: 3
Bake in the preheated oven 5 minutes, or until the cheeses are lightly browned and bubbly.
Per Serving: 109 calories; protein 4.6g; carbohydrates 11.4g; fat 5g; cholesterol 10.6mg; sodium 208.6mg.
Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , big or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .
For your great party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .