Air Fryer Steak Jerky

This jerky takes some time to prepare, but the result is a worthy jerky contender.

INGRIDIENT

DIRECTION

Step: 1

Combine steak strips, soy sauce, steak seasoning, brown sugar, Worcestershire sauce, and liquid smoke in a resealable plastic bag. Marinate for at least 8 hours, or overnight.

Step: 2

Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.

Step: 3

Preheat the air fryer to 200 degrees F (95 degrees C) for 10 minutes.

Step: 4

Thread beef strips onto skewers, leaving room in between each strip, while the air fryer is preheating.

Step: 5

Air fry for 2 hours. Adjust cooking time as most air fryers have a maximum setting of 30 minutes. Rearrange the skewers during the reset time.

Step: 6

Reduce temperature to 180 degrees F (80 degrees C). Air fry for an additional 15 minutes.

Step: 7

Remove strips to a paper towel-lined storage container. Seal. Allow to rest overnight before serving.

NUTRITION FACT

Per Serving: 147 calories; protein 21.4g; carbohydrates 4.1g; fat 4.5g; cholesterol 38.9mg; sodium 1276.6mg.

Great taste and easy , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, be sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .

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