Air Fryer Fried Mushrooms
Air-fried mushrooms that are crispy on the outside and juicy on the inside. Don’t forget the ranch dressing for dipping!
INGRIDIENT
DIRECTION
Step: 1
Preheat the air fryer to 400 degrees F (200 degrees C).
Step: 2
Beat eggs in a bowl. Combine flour, all bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
Step: 3
Dip mushrooms first in eggs, then in seasoned flour. Dip back into the eggs and into the seasoned flour again. Place on a plate.
Step: 4
Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook for 6 minutes. Shake basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.
NUTRITION FACT
Per Serving: 144 calories; protein 7.5g; carbohydrates 24.3g; fat 2.9g; cholesterol 69.8mg; sodium 540.4mg.
Great taste and easy , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .
For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .
