Air Fryer Beef Wontons

This air-fried version of one of our family’s favorite recipes is low on guilt while still crispy and satisfying. We serve ours with soy sauce for dipping.

Step: 1

Combine ground beef, green onions, salt, garlic powder, pepper, and ginger in a bowl; mix well.

Step: 2

Preheat the air fryer to 350 degrees F (175 degrees C).

Step: 3

Place several of the wonton wrappers on a plate or a cutting board without overlapping. Pour some water into a small bowl next to the plate.

Step: 4

Form about 1 tablespoon of beef mixture into a ball and place on one side of each wrapper. Dip your fingertips in the bowl of water and swipe some water around the edges of the wonton wrappers. Fold the wontons in half so that they form a triangle around the beef mixture. Wet your fingers with additional water and pinch the edges of the wrapper together. Place folded wontons onto plates, making sure they don’t overlap, while you assemble the remaining wontons.

Step: 5

Brush one side of the wontons lightly with sesame oil. Place a single layer of wontons into the air fryer basket, oiled side down. Brush the tops lightly with additional sesame oil.

Step: 6

Air fry for 4 minutes, then carefully flip the wontons with tongs. Cook on the second side until the wontons are crispy and the edges are golden brown, 3 to 4 more minutes. Transfer wontons to a paper towel-lined plate and let cool while you cook the rest of the wontons in batches.

Per Serving: 74 calories; protein 4.6g; carbohydrates 5.5g; fat 3.6g; cholesterol 14mg; sodium 113.6mg.

Tasty and easy , these snack work for any meeting or gathering . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .