Air-Fried Olives

These fried olives are salty, spicy, crunchy, and very addictive. Serve with ranch or blue cheese dressing for dipping if desired.

Step: 1

Preheat an air fryer to 400 degrees F (200 degrees C).

Step: 2

Place flour in a bowl. Place beaten egg in a separate bowl. Combine bread crumbs and Parmesan cheese in a third bowl.

Step: 3

Coat olives first in flour, then in egg, and finally in the bread crumb mixture.

Step: 4

Place 1/2 of the olives in the basket of the air fryer. Spray the tops with cooking spray.

Step: 5

Cook for 12 minutes, shaking halfway through cook time. Repeat with remaining half of olives.

Per Serving: 38 calories; protein 1.2g; carbohydrates 4.1g; fat 1.9g; cholesterol 10.2mg; sodium 177.8mg.

Great taste and easy , these appetizers work for any crowd or gathering . When throwing a get-together , large or few people , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .