4-Ingredient, No-Bake Chocolate Peanut Butter Keto Cookies

Craving something delicious but low carb? Try these easy vegan no-bake peanut butter chocolate cookies, made with only 4 ingredients and totally keto-friendly.

INGRIDIENT

DIRECTION

Step: 1

Line a baking sheet with parchment paper.

Step: 2

Place peanut butter and yacon syrup in a microwave-safe bowl. Microwave at 60% power until melted, about 1 minute. Add coconut flour; mix well until a thick dough is formed.

Step: 3

Shape dough into small balls and place on the prepared baking sheet; press into flat cookies.

Step: 4

Freeze until cookies are hard, about 1 hour.

Step: 5

Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Dip the cookies in the chocolate until fully coated. Chill in the fridge until set, about 30 minutes.

NUTRITION FACT

Per Serving: 307 calories; protein 8.9g; carbohydrates 26.1g; fat 23.7g; sodium 118.4mg.

Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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